The Original Maui Ribs are thinly cut high quality beef short ribs,

marinated in our incredible (all natural, no cholesterol, fat free) sauce. This is a raw product which is ready for the BBQ. Enjoy, they are fabulous.

COOKING INSTRUCTIONS:

Defrost ribs before heating. To defrost, submerge unopened bag of ribs in cold water for 20 minutes or store in the refrigerator overnight.

STORAGE / HANDLING INSTRUCTIONS:

Keep refridgerated prior to use.
Refridgerate leftovers immediately or discard.

*REMOVE PRODUCT FROM POUCH PRIOR TO HEATING.

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BARBEQUE
  • BE CAREFUL NOT TO POUR EXCESS SAUCE ONTO THE GRILL.

  • IF DESIRED, USE EXCESS SAUCE FOR BASTING.

  • PLACE ON PREHEATED GRILL FOR 4-6 MINUTES ON MEDIUM-HIGH.

  • TURN OVER AND HEAT FOR ANOTHER 4-6 MINUTES.

  • TURN MORE FREQUENTLY IF DESIRED.

  • COOK THOROUGHLY TO AN INTERNAL TEMPERATURE OF 74°C (165°).

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PAN FRY
  • PLACE ON PREHEATED PAN FOR 4-6 MINUTES ON MEDIUM-HIGH.

  • TURN OVER AND COOK FOR ANOTHER 4-6 MINUTES.

  • TURN MORE FREQUENTLY IF DESIRED.

  • COOK THOROUGHLY TO AND INTERNAL TEMPERATURE OF 74°C (165°).

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OVEN
  • SET OVEN TO BROIL AND LET PREHEAT.

  • PUT RIBS IN AN OVEN PROOF PAN AND PLACE ON CENTRE RACK.

  • BROIL FOR 4-6 MIN EACH SIDE.

  • COOK THOROUGHLY TO AND INTERNAL TEMPERATURE OF 74°C (165°) REMOVE AND ENJOY.

INGRIDIENTS:
Beef, Marinade (Water, Soy Sauce (Extract Of Soya Beans, Wheat Flour, Salt, Sugar, Caramel Colour) Demerara Sugar, Honey, Fresh Garlic, Fresh Ginger).

CONTAINS:
Soy, Wheat, Gluten.